Second to last day of September and a longing for a tasty dish.
Speck-wrapped hot dogs with a heart of melted cheese.
Tasty and very quick to make.
To cook them in a different way.
Ingredients for two people:
4 Wudy Pork AIA frankfurters
4 thin slices of Gruyère cheese (or another similar hard cheese you like)
4 speck slices
Preparation:
– First of all preheat oven to 200c.
– In the meantime prepare the frankfurters cutting them long way without separating them into halves.
– Cut the cheese into strips and put them inside the frankfurters.
– Wrap the speck slices around them and put them in an oven pan covered with baking paper.
– Cook for about twenty minutes and serve them hot.
