MY TOUR IN ROME, BETWEEN TYPICAL RESTAURANTS AND GOURMET PLACES.
I’m just back home from a tour in Rome totally devoted to discover new restaurants, small bistrot and culinary traditions. I…
I’m just back home from a tour in Rome totally devoted to discover new restaurants, small bistrot and culinary traditions. I…
To bring your babies to the restaurant sometimes seems to be an hard work. The menu that is not suitable, the rumors created…
Maybe it was just another night in Milan’s Navigli, maybe I wanted to go home early but maybe my feet were bound for…
A beautiful day trip in Piemonte, a few days ago, discovering the territory where “Chestnut of Cuneo” comes from. My inspiration for this…
Dough with pumpkin for my salted pancakes. Pan sauteed spinach with a little extravirgin olive oil and a garlic clove and a small…
A Sunday afternoon back from Sicily, waiting for Bianca and with the priority of preparing a lasagna for our dinner. Not the usual…
If a simple Martini, shaken and not stirred (famous drink of the charming secret agent) used to incite cinematographic turmoils, its evolution in…
Family lunch, grey sky and autumn smell: this is the salted walnut pumpkin pie, an easy and quick recipe you will never get…