Little Calzoni stuffed with sausage, taleggio cheese and black cabbage.
Little calzoni stuffed with sausage, taleggio cheese and black cabbage. Super good. Autumn flavours are really outstanding. I used a ready pizza dough…
Little calzoni stuffed with sausage, taleggio cheese and black cabbage. Super good. Autumn flavours are really outstanding. I used a ready pizza dough…
Chicken stew, mushrooms and polenta. After all it’s almost Christmas and December for me recalls these scents and flavours. The slow cooking of…
Scent of family and traditional dishes. To spend holidays and the days before with taste. Christmas chicken lacquered with honey and mashed potatoes…
A delicate and tasty appetizer. Perfect also for Christmas. The best is to serve it with croutons or with polenta. Are you making…
A few days ago we “celebrated” your 9 months, “little” Andrea. A wonderful growth step. Indeed, you’re starting to explore the world of…
Autumn colours for a greedy Thanksgiving or a Sunday family. American potatoes of different colours, pumpkin and blueberry sauce to enrich my Thanksgiving…
Truffle, the utmost mushroom of the wonderful autumn. At least for me. Black, or the most precious white one, always super good. The…
An alternative and super tasty way to cook radicchio from Treviso. A thin layer of béchamel, thin slices of melting cheese and walnuts….