Archive

pasta al forno
13 Dec 2018 | Recipes

Baked pasta.

  It’s always a good time for baked pasta. Super good. Classic with meat sauce and béchamel for a day that tastes like home….

baccalà
5 Dec 2018 | Recipes

Creamed codfish.

  A delicate and tasty appetizer. Perfect also for Christmas. The best is to serve it with croutons or with polenta. Are you making…

Thanksgiving turkey
23 Nov 2018 | Recipes

Thanksgiving turkey.

  Autumn colours for a greedy Thanksgiving or a Sunday family. American potatoes of different colours, pumpkin and blueberry sauce to enrich my Thanksgiving…

Tagliolini al tartufo
22 Nov 2018 | Recipes

Truffle tagliolini.

  Truffle, the utmost mushroom of the wonderful autumn. At least for me. Black, or the most precious white one, always super good. The…